With the combination of lemon, butter and a few herbs and spices, this juicy Slow-Cooked Lemon Butter Chicken Drumsticks recipe is super easy to make.
Kylie
Prep Time 10 minutesminutes
Cook Time 6 hourshours
Serving Size 4People
Equipment
Slow Cooker
Ingredients
8Chicken Drumsticks
125gUnsalted Butter
⅓cupLemon Juice
1tbspSweet Hungarian Paprika
2tspCrushed Garlic
2tspSea Salt
1tspBlack Pepper
1tspBrown Sugar
½tspDried Rosemary
Instructions
Add butter, lemon juice, paprika, salt, pepper, crushed garlic, brown sugar and rosemary to a small saucepan. Place on the stove over low heat and melt the butter, or do this in your slow-cook if you are able.
Place the drumsticks in the slow-cooker, pour the melted butter mixture over the top. Baste any drumsticks that are not full in the liquid.
Place on the lid and cook for 6 hours on low or until the drumsticks are cooked.