The Ultimate Honey Gravy For Roast Lamb, Chicken and Pork
This gravy is not only delicious but universal for all your roast meats and even steaks. It is a sweet but savoury style gravy that everyone will love. And super easy to make.
Ingredients
- 2 cups Water
- 30 g Powdered Gravy
- 2 tbsp Cornflour or Corn Starch
- 3 tbsp Honey
- 3 tsp Worcestershire Sauce
Instructions
- In a small pot, add the water, gravy, and cornstarch. Whisk until combined.
- Place the pot over medium heat and stir contiulasly until it is near boil.
- Remove pot from the heat, add the honey and Worcestershire sauce. Place pot back onto the heat and turn down to low. Continue to stir until the mixture is slightly thick and darker in color.
- Pour into a gravy boat
