Greek Yoghurt, Raspberry And Blueberry Smoothie
Packed with flavour and full of goodness, this Greek Yoghurt Raspberry and Blueberry Smoothie is great for breakfast or a snack.
Equipment
- Blender
Ingredients
- 250 g Natural Greek Yoghurt
- 75 g Fresh Raspberries frozen can be used if preferred
- 55 g Fresh Blueberries frozen can be used if preferred
- 2 tbsp Natural Honey
- 2 tsp Vanilla Extract
Instructions
- Place all ingredients into a blender. Blend on low until combined.
- Pour into one 370ml glass or two smaller glasses
